THE PUBLIC terrace （ザ パブリックテラス）　宇都宮店

Pickles of colorful vegetables

600 yen(Tax included)

Fresh seasonal vegetables pickled in our homemade pickling liquid.

Two-tone olive platter

¥ 610(Tax included)

Two-color olives marinated in herb oil

Caprese made with Tochigi tomatoes and fresh mozzarella cheese

990 yen(Tax included)

The Italian, made with locally grown tomatoes, fresh mozzarella and basil

Spanish Jamon Serrano / Devil's Chicken Thighs

880 yen(Tax included)

This is prosciutto from Spain.Enjoy with wine./Marinated with garlic, chili peppers, etc. and then grilled.

Australian Lamb Prosciutto

¥ 1080(Tax included)

The aroma of rum goes well with alcohol.

Assortment of 2 kinds of Spanish salami

900 yen(Tax included)

There are two types: Iberico Bellota salami and Salame Picante.

Italian mortadella/smoked duck loin with balsamic sauce each

850 yen(Tax included)

Sliced traditional Bologna sausage./Smoked loin meat seared and sliced.

Chicken thigh meat stewed in hunter's style / Octopus stewed in spicy tomato sauce each

¥ 910(Tax included)

Traditional Italian stew.Also known as Cacciatore./A specialty of Naples! Commonly known as the drowned octopus.

Seared Nasunohara beef round carpaccio

1650 yen(Tax included)

Grilled and sliced, served as a salad.

Tripe stewed in tomato sauce with baguette

880 yen(Tax included)

It's the Italian version of motsuni.

Red shrimp crudo with lemon flavor/Albarracin Blue Label

1070 jpy(Tax included)

The Italian version of sashimi.Served with homemade lemon dressing./A sheep's milk cheese selected as one of the top 16 cheeses in the world.

Atlantic salmon carpaccio with lemon and dill / Mussels and clams in pepperoni

990 yen(Tax included)

Enjoy with our homemade lemon dressing/Steamed in white wine with pepper

Hokkaido octopus carpaccio

¥ 1020(Tax included)

Enjoy with our homemade pesto sauce

Marinated whelk and celery with lime flavor

¥ 930(Tax included)

A combination of crunchy and crunchy textures.The lime scent suits it.

Zao Cream Cheese & Crackers

¥ 770(Tax included)

This is a popular item among women.

Gorgonzola Picante & Crackers / Nasu Sangen Pork Belly Braised in White Wine

¥ 930(Tax included)

This blue cheese has the spicy kick that is unique to blue mold cheese./I simmered it until it became soft and creamy.

Camembert cheese & crackers/avocado and anchovy potato salad each

¥ 740(Tax included)

A creamy cheese that is aged by growing white mold on its surface./The mellowness of the avocado goes well with the saltiness of the anchovies.

Arancini

¥ 820(Tax included)

Rice croquette with mozzarella cheese.

Shrimp and avocado tartare

840 yen(Tax included)

Shrimp and avocado go perfectly together.

Artisan-style chicken thigh pizza

¥ 940(Tax included)

It is coated with tomato sauce, topped with cheese and baked in the oven.

Three kinds of cheese potato gratin

850 yen(Tax included)

Made with three kinds of cheese for a creamy finish.

Raisin butter and crackers

710 yen(Tax included)

It goes well with wine.

Mixed nuts

550 yen(Tax included)

Once you start eating, you can't stop.

Assorted appetizer of the day

1980 yen(Tax included)

*Contents may change depending on the day.

Wine tasting platter

1650 yen(Tax included)

(Jamon Serrano, 2 kinds of cheese, olives, raisins)

Green salad

830 yen(Tax included)

Green vegetables with homemade dressing.

Grana cheese Caesar salad

990 yen(Tax included)

Served with freshly grated Grana cheese and sautéed bacon.

Seafood salad

¥ 1210(Tax included)

Enjoy plenty of seafood.

Ahijo (1 type x 1 type)

1100 yen(Tax included)

[Shrimp/Octopus/Squid/Bacon/Sausage] x [Broccoli/Mushrooms/Asparagus/Cherry Tomatoes/Cabbage] Choose your favorite combination!

Homemade focaccia (6 slices)

¥ 330(Tax included)

A great accompaniment for Ajillo!

Garlic Focaccia (6 slices)

360 yen(Tax included)

A great accompaniment for Ajillo!

Marinara

1400 yen(Tax included)

(Anchovies & Garlic & Oregano)

Anchovies and Olives

1430 yen(Tax included)

Margherita

1510 yen(Tax included)

Milano Salami/Mexican (Chorizo & Jalapeno) each

¥ 1620(Tax included)

Whitebait and Anchovy Bianca / Mortadella & Avocado

1650 yen(Tax included)

Shrimp and Genovese/Bismarck (bacon and soft-boiled egg) each

1760 yen(Tax included)

Prosciutto Salad Pizza

1840 jpy(Tax included)

Quattro Formaggi (four kinds of cheese)

1870 jpy(Tax included)

Mistmare (seafood pizza)

2200 yen(Tax included)

French fries

¥ 770(Tax included)

Simple is best salty taste

Tuscan-style fries/anchovy fries each

¥ 820(Tax included)

A flavoursome dish fried with garlic and herbs./After frying, it was stir-fried with anchovies.

4 kinds of cheese cream risotto

1980 yen(Tax included)

Fisherman's Tomato Risotto

2200 yen(Tax included)

Herb Grilled Basil Sauce

1870 jpy(Tax included)

Oven-baked shrimp with head

2310 yen(Tax included)

Acquapazza style

2750 yen(Tax included)

Sautéed Atlantic salmon with tomato and basil sauce

1980 yen(Tax included)

Vongole Bianco (Clam Peperoncino) / Vongole Rosso (Clam Tomato Sauce)

1430 yen(Tax included)

Peperoncino with trabeculae and garlic sprouts / Puttanesca (tomato sauce with anchovies, olives and capers)

1540 jpy(Tax included)

Peperoncino with bacon and three kinds of mushrooms

1650 yen(Tax included)

Shrimp and asparagus peperoncino / Sorrentini (mozzarella cheese and basil tomato sauce) each

1760 yen(Tax included)

Prosciutto and cabbage peperoncino / eggplant and bacon tomato sauce / shrimp and three-colored pepper arrabbiata each

1870 jpy(Tax included)

Octopus and Broccoli Peperoncino / Bolognese Tagliatelle

1980 yen(Tax included)

Pescatore Bianco (Seafood Peperoncino) / Pescatore Rosso (Seafood Tomato Sauce)

2200 yen(Tax included)

Sausage and mushroom arrabiata

1650 yen(Tax included)

Chorizo and garlic sprouts penne arrabiata/carbonara/clam chowder style cream sauce each

1760 yen(Tax included)

Bacon and avocado cream sauce/Mortadella and mushroom cream sauce each

1870 jpy(Tax included)

Salmon and spinach cream sauce/Tomato cream meat sauce each

1980 yen(Tax included)

Bacon and asparagus in tomato cream sauce

1760 yen(Tax included)

Shrimp and mushroom in tomato cream sauce

1870 jpy(Tax included)

Ikkoku Yashu Chicken Thigh Meat from Tochigi Prefecture

1540 jpy(Tax included)

This is a local chicken produced in Tochigi Prefecture, where there are only three production farms.*The above dish will be served with grilled vegetables and meat tagliata.Served with red wine sauce, herb salt, mustard sauce, and wasabi.Please enjoy as you like.

Iberian Pork Shoulder Loin

2200 yen(Tax included)

This Spanish shoulder loin is characterized by its rich red meat and sweet fat.*The above dish will be served with grilled vegetables and meat tagliata.Served with red wine sauce, herb salt, mustard sauce, and wasabi.Please enjoy as you like.

Beef Harami

2500 Yen(Tax included)

This US skirt steak has an exquisite balance of the delicious flavor of red meat and rich fat.*The above dish will be served with grilled vegetables and meat tagliata.Served with red wine sauce, herb salt, mustard sauce, and wasabi.Please enjoy as you like.

Beef Sirloin

2800 yen(Tax included)

This US sirloin is characterized by its sweet fat and savory red meat.*The above dish will be served with grilled vegetables and meat tagliata.Served with red wine sauce, herb salt, mustard sauce, and wasabi.Please enjoy as you like.

Beef rib roast

¥ 3080(Tax included)

This US rib roast is characterized by its rich flavor and refined sweetness.*The above dish will be served with grilled vegetables and meat tagliata.Served with red wine sauce, herb salt, mustard sauce, and wasabi.Please enjoy as you like.

Beef fillet/Hokkaido deer loin

3630 jpy(Tax included)

A refined and juicy US beef fillet./This is natural game meat from Hokkaido with a light flavor.*The above dish will be served with grilled vegetables and meat tagliata.Served with red wine sauce, herb salt, mustard sauce, and wasabi.Please enjoy as you like.

Kirifuri Highland Beef Sirloin

4400 yen(Tax included)

A typical Tochigi crossbred beef with a mellow flavor, like mist.*The above dish will be served with grilled vegetables and meat tagliata.Served with red wine sauce, herb salt, mustard sauce, and wasabi.Please enjoy as you like.

Nasunogahara Wagyu Beef Sirloin

6600 yen(Tax included)

This is sirloin from Nasu Shiobara brand beef.*The above dish will be served with grilled vegetables and meat tagliata.Served with red wine sauce, herb salt, mustard sauce, and wasabi.Please enjoy as you like.

Miyazaki beef A5 thigh

7700 yen(Tax included)

This is thigh meat from the finest Japanese Black Beef in Japan, raised in the great outdoors of Miyazaki.*The above dish will be served with grilled vegetables and meat tagliata.Served with red wine sauce, herb salt, mustard sauce, and wasabi.Please enjoy as you like.

Miyazaki beef A5 loin

8800 yen(Tax included)

The company has won the Prime Minister's Award at the National Wagyu Beef Competition for four consecutive years.This is the finest loin.*The above dish will be served with grilled vegetables and meat tagliata.Served with red wine sauce, herb salt, mustard sauce, and wasabi.Please enjoy as you like.

Braised Wagyu beef cheek in red wine

2860 yen(Tax included)

Grilled lamb loin on the bone

¥ 3080(Tax included)

Herb roasted duck loin with orange sauce

1980 yen(Tax included)

Nasunohara beef shank beef stew

2420 yen(Tax included)

Tochigi Yume Pork Fillet Scaloppine with Mushrooms and White Wine Sauce

1870 jpy(Tax included)

Roasted Pork Back Ribs with Salsa Verde

1650 yen(Tax included)

raw chocolate

600 yen(Tax included)

Vanilla ice cream/Caramel ice cream/Cookies & cream ice cream

550 yen(Tax included)

Nougat glacé

¥ 660(Tax included)

This ice cream is made by soaking dried fruits in rum and combining it with fresh cream and meringue.

fruit platter

¥ 1210(Tax included)

The contents change depending on the season.